About a 6 months ago, I reached out to a real estate broker to help me find an apartment rental.
After I told him I was a Nutritionist, he confessed that he had been trying to lose weight for months and was even exercising 5 times a week (cardio, and strength training).
He hadn’t lost a pound in months and was at a standstill.
I began asking him some questions about his
exercise program, which wasn’t great, but it didn’t sound to me like the
problem.
So the conversation turned to what he was eating.
Can you take a guess?
He wasn’t eating 4,000 calories a day as you might imagine, or even 3,000 calories.
It turns out he was eating less than 1,000 calories a day!
He’d many times skip Breakfast; have a salad for lunch with some lean meat, and a small dinner.
Because he was eating so few calories, his
metabolism had slowed to a crawl.
His body was deep within starvation mode and it was nearly impossible for him to change his body because his metabolism had slowed from chronic calorie deprivation.
I estimated he would burn around 2,700 calories
if his metabolism was functioning normally. There is some debate as to how
large of a calorie deficit one should have in a fat loss program.
You may know
that a 500 daily calorie deficit equals 1 pound of fat loss per week, and a
1,000 calorie deficit equals 2 pounds of fat loss per week (in theory).
The better way to think about creating a
calorie deficit is as a percentage of your total calorie burn, such as 15-20% (25%-35% on
the high side).
So if you are a small woman who burns only 1800 calories per day, a 1000 calorie deficit is far too high, because that means you will be eating only 800 calories. The smarter approach is to create a 20% calorie deficit, or 360 calories less than you burn, which puts you around 1440 calorie intake per day. The leaner you get, the more advisable it is to create a smaller calorie deficit as a percentage of your calorie burn.
For more on calorie intake, check out “How Many Calories Should I Eat To Lose Weight?
I met my broker again about 2 months later
and he told me our conversation “changed his life”.
Fast forward another
couple months and I learned in an email that he dropped 31 pounds of fat in 4
months (from 185 to 154 pounds at a height of 5’7”)! He had achieved the lean
physique he always wanted.
So if you are in the camp of either
constantly skipping meals, or not eating nearly enough (starvation mode), I hope you understand eating more of
the right foods helps increase your metabolism.
The key is to find balance
between exercising and healthy eating, while tracking your progress to see what
works for you.
Think Smart!
Eat and Lose Weight!
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